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Restaurant Week 2017

The Sand Dancer Restaurant Week menu

 

Two courses for £9.95

Spend Restaurant Week at The Sand Dancer and enjoy two courses for £9.95 or three courses for £11.95!

Served Monday to Saturday 12pm - 9pm and Sunday 12pm - 5pm

Booking is advised but not essential. To make a reservation please call 0191 454 4861. 

Facebook:  The Sand Dancer

Starters

Minestrone Soup (V) (GF) - Served with a floating cheese crouton

Pork Meatballs - In a sweet chilli glaze and served on a bed of deep fried spinach

Tiger Prawn Skewer - With onion chilli jam and mixed salad leaf

Creamy Garlic Mushroom Pot (V) - With toasted bread sticks

Mains

Stuffed Chicken Breasts (GF) - Chicken breast stuffed with buffalo mozzarella and poached garlic creamed leek sauce

Mediterranean Vegetable Crumble (V) - Roasted Med Veg topped with crumble and served with a tomato fondue dip

Chicken Caesar Pizza - Stone basked dough base topped with mozzarella and tomato and finished with rocket, parmesan and Caesar sauce

Baked Salmon - A fillet of salmon baked and served with new potatoes & olive remoulade

Slow Braised Frying Steak - Served on a bed of creamy spring onion mash with a red wine, onion and mushroom gravy

Pasta Napoli (V) (GF) - Gluten Free pasta topped with our Napoli sauce and mozzarella cheese

Desserts

Chocolate Fudge Cake (V) - With salted caramel sauce

Mixed Berry Meringue (V) (GF) - With fresh cream and topped with raspberry puree

Banana Waffle Sundae (V) - Belgian waffle chunks, banana syrup and toffee sauce mixed with cream

Mixed Ice Cream (V)

  • The Sand Dancer
  • 2 Sea Rd
    South Shields
    NE33 2LD

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